Posted inBlog

Make Kuku Bedemjan – an Eggplant Frittata from Iran

Eggplant, as versatile as a potato. Like spuds, it absorbs other ingredients' flavors but keeps its sturdy personality throughout the cooking. It's a hearty vegetable that appears often in vegetarian/vegan…
Recipe: Kuku Bedemjan – Eggplant Frittata
Posted inBlog

Recipe: Kuku Bedemjan – Eggplant Frittata

Eggplant, as versatile as a potato. Like spuds, it absorbs other ingredients’ flavors but keeps its sturdy personality throughout the cooking. It’s a hearty vegetable that appears often in vegetarian/vegan…
Posted inBlog

AI and the Accelerate 2050 conference

But when it comes to AI, we need some kind of global consensus on a couple of things: what do we define is "good" for the planet, and what do…
Weekend Favs February 22nd
Posted inBlog

Weekend Favs February 22nd

Weekend Favs February 22nd written by John Jantsch read more at Duct Tape Marketing My weekend blog post routine includes posting links to a handful of tools or great content…